Ordering from

Paradise Tavern

A deep fried snack made with rice, lentil along with other spices and served with peanut chutney and tomato

Fried dumplings made with flour, yogurt and spices

A delectable handmade crisp cone filled with potatoes, peas, cumin, spiced & seasoned. Served with house special tamarind and mint chutney

Edible baskets made from all purpose flour and then filled with chaat ingredients like boiled potatoes, spicy and sweet chutneys - topped with yogurt and a gentle sprinkle of chaat masala

Crispy, hollow fried dough balls (poori) stuffed with boiled potatoes and served with spicy mint water

Available 3 pm - 6 pm only. Spice it up with a delicious mixture with puffed rice, onions, mirchi bajji, tomatoes and green chilies. Andhra's most wanted

Classic Indian street food typically consumed as evening snack. Cooked somosas are crumbled and mixed with chickpeas, spices, assortment of chutneys, garnished with coriander leaves

Simple and tasty street food prepared with potato patties or tikki with chick peas, chutneys and assorted spices

Delicious snack made with puffed rice, sev, vegetables and your favourite chutney

Mixed vegetables and potatoes with curry sauce. Served with pav (bun) tossed in butter

Specialty chaat that originated from pune (Maharashtra) looks like canape with crispy fried flour discs topped with flavorful condiments, veggies, herbs and spices

Vada pav is a vegetarian fast food dish made with deep fried potato dumpling placed inside a bread bun

Small fried puff of flat bread filled with yogurt and a combination of vegetables and spices

Mirchi bajji stuffed with spicy mix of chopped onions

Chilli bajji refried and sprinkled with onions & chat masala

Grilled shrimp loaded with mint and spices served with onion and lemon

Lamb chops marinated in plain yogurt with whole spices, grilled to perfection to the indian style

Tender pieces of chicken red meat - roasted in a clay oven with aromatic spices

Whole fish (pomplet) seasoned with tandoori masala and grilled to perfection in a clay oven

Classic Indian starter flavoured with fresh green herbs - mint and coriander leaves along with spices

Small pieces of white meat baked marinated in Indian spices and yogurt essentially a boneless version of tandoori chicken

Paneer/Indian cottage cheese marinated with spices and yogurt, until it gets tender and moist, flavored for the best taste ever

Boneless chicken kebabs seasoned with spices, cheese and cream

Chicken stewed in an onion and mango-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices

A delicious fried snack made with fish cut and marinated in a thick batter of chilli paste. The various spices along with a hint of red chilli makes this dish super tasty

Mushrooms are fried to crispy perfection, beautifully seasoned with simple ingredients and have just the right amount of heat!

Tender pieces of meat fried with pepper powder and aromatic spices

Your choice of protein marinated with spices and then sautéed in our special 777 sauce

A traditional Chinese food made Indian way with aromatic spices and flavor which makes the best of both worlds and simply yummylicious

Tender pieces of chicken flavored with Andhra style lentil powder and aromatic spices

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many. Your choice of protein fritters fried in spicy batter and then sautéed with our special 65 sauce

Marinated fried chicken or cauliflower (gobi) or shrimp tossed with fresh ginger, garlic, chillies, curry leaves and house spices

Your choice of protein marinated with spices and then sautéed in our special 777 sauce

Your choice of protein marinated with spices and then sautéed in our special 777 sauce

Your choice of protein marinated with spices and then sautéed in our special 777 sauce

Slow cooked in a sauce made of tomatoes, onion, red chilies, fenu-greek and heavy cream

Slow cooked dish of your favourite protein Paneer in a sauce made of tomatoes, onion, spices, fenugreek and heavy cream

Makhani masala is a slightly sweet creamy dish of your choice of protein, originating from the Indian subcontinent, in which the gravy is prepared with butter

Traditional south Indian dish cooked in distinct ingredients with tomato,poppy seeds, cardamom pods, red chillies, and spices with lots of sauce which is a spicy treat

Gravy sauce cooked with spinach, onions, green chilly paste & garnished with light cream along with your favourite protein

Flavored slow cooked curry with desired protein in onion, garlic, bell peppers and aromatic spices

Vindaloo is a portuguese-influenced goan dish made by cooking meat and potatos with spices and vinegar

A village style authentic south Indian delicacy made with fresh fish cooked in tangy tamarind sauce and hot spices

Rogan josh or roghan ghost, is an aromatic curry with heady combination of intense spices in a cream tomato sauce

Gongura curry is a spicy and slightly sour tasting curry made with any choice of meat, gongura, onions, chilies, spices & herbs

Creamy and rich, mildly spiced fish/ shrimp/ scallops stew made with coconut milk, tomatoes, green chilies and pepper. A traditional Kerala Easter dish...!

Kerala style chicken curry brings big South Indian flavours of curry leaves, green chilies, coconut milk and Kerala authentic spices

Kerala style Goat curry brings big South Indian flavors of curry leaves, green chilies, coconut milk and Kerala authentic spices

Flavored vegetables slow cooked with onion, garlic, bell peppers made in Kerala style

Cooked spinach with cubes of fried paneer cheese and spices thickened with cream made in punjabi style

Rich, creamy, and flavorful dish that literally translates to nine-gem curry

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic

Rich and velvety smooth gravy, soft cubes of paneer and a tonne of flavors make this dish truly royal

Small egg plants cooked in a tangy tamarind base makes this kuzhambu tasty. Freshly roasted and ground powder gives a nice flavor to the tamil nadu style kuzhambu variety

Traditionally cooked with South Indian karaikudi masala and spices

Mix of fried bhindi with onions, chopped tomatoes, capsicum and spices together cooked. The taste is really enticing

Stewed black lentils and kidney beans ghee roasted cumin and garlic with a touch of cream

Made with okra (bhindi) cooked in a spicy tamarind stew or gravy - a delicious blend of hot, tangy and delicious

Loosened yellow lentils cooked with spices, green chili, cumins, curry leaves, garlic and onions

Potato and cauliflower cooked with home made aromatic spices

A thorough going Indian curry made of slit eggplants with ginger, garlic, roasted ground nuts and coriander powder

Traditional biryani from Hyderabad cooked with Veg slow cooked with basmati rice and flavored in paradise special spices in dum pukht method

Eggs sautee in paradise special sauce and layered in paradise masala biryani rice

Boneless chicken 65 pieces sautee with house special sauce and layered in paradise masala biryani rice

Juicy chicken pieces sautee with special spices layered in paradise masala biryani rice

A mixture of aromatic basmati rice, Indian herbs, and our famous konaseema style spicy masala cooked along with your choice of mixed vegetables or choice of meat or protein

Traditional biryani from Hyderabad cooked with veggies/chicken/goat slow cooked with basmati rice and flavored in paradise special spices in dum pukht method

Goat cooked dum style in paradise special sauce and layered in paradise masala biryani rice

A mixture of aromatic basmati rice, Indian herbs, and our famous konaseema style spicy masala cooked along with your choice of mixed vegetables or choice of meat or protein

Very thin wheat flour bread

Traditional Indian fried bread that is delicious to enjoy with a side of potato and onion based bhaji

Bhatura is an Indian deep fried bread made with all-purpose flour and served with chickpeas (chole) curry

Steamed rice and ground lentil patties served with varieties of chutneys and sambar

Vada dipped in sambar

Served hot. A brewed drink prepared from Indian roasted coffee beans

French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips