Ordering From Paradise Tavern

Salad

Spinach, carrots, cucumber, tomatoes, coleslaw served with dressings. Choice of mint, tamarind chutney, ranch, ceasar

Fiery Vindaloo Curry

Your choice of protein with potatoes and onions in a spicy vinegar sauce

Tikka Masala

Slow cooked in a sauce made of tomatoes, onion, red chilies, fenu-greek and heavy cream

Butter Masala

Slightly sweet creamy dish originating from the Indian sub-continent in which the gravy is prepared with butter

Saag (Spinach) Masala

Gravy sauce cooked with spinach studded, onions, green chilly paste & garnished with light cream

Gulab Jamun

Rasmalai

Gajar Ka Halwa

Tomato Basil Soup

Fresh, ripe tomatoes, basil and onions blended into a smooth, creamy soup. Topped with basil and Parmesan cheese

Manchow Soup

Chinese vegetarian/chicken soup made with mixed vegetables, garlic, ginger, soya sauce, ground pepper & a few other pantry ingredients

Spring Rolls

A seasoned blend of cabbage and carrots, wrapped in a flaky and crispy spring wrap

French Fries

French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips

Guntur Cut Mirchi

Chilli bajji refried and sprinkled with onions & chat masala

Onion Mirchi Bajji

Mirchi bajji stuffed with spicy mix of chopped onions

Ginger Garlic Crispers

Marinated fried chicken or cauliflower (gobi) or shrimp tossed with fresh ginger, garlic, chillies, curry leaves and house spices

Gongura Onion Mirchi Bajji

Ha, Spicyyy...! Mirchi bajji stuffed with spicy mix of chopped onions and Gongura pickle

Punugulu

A deep fried snack made with rice, lentil along with other spices and served with peanut chutney and tomato

Mysore Bonda

Fried dumplings made with flour, yogurt and spices

Veg Samosa

A delectable handmade crisp cone filled with potatoes, peas, cumin, spiced & seasoned. Served with house special tamarind and mint chutney

Katori Chaat (Single)

Edible baskets made from all purpose flour and then filled with chaat ingredients like boiled potatoes, spicy and sweet chutneys - topped with yogurt and a gentle sprinkle of chaat masala

Pune Pani Poori

Crispy, hollow fried dough balls (poori) stuffed with boiled potatoes and served with spicy mint water

Bheemavaram Bajji Mixture

Available 3 pm - 6 pm only. Spice it up with a delicious mixture with puffed rice, onions, mirchi bajji, tomatoes and green chilies. Andhra's most wanted

Bandra Samosa Chaat

Classic Indian street food typically consumed as evening snack. Cooked somosas are crumbled and mixed with chickpeas, spices, assortment of chutneys, garnished with coriander leaves

Andheri Aloo Tikki Chaat

Simple and tasty street food prepared with potato patties or tikki with chick peas, chutneys and assorted spices

Tharavi Bhel Poori

Delicious snack made with puffed rice, sev, vegetables and your favourite chutney

Paradise Special Chilli Chaat

Small fried puff of flat bread filled with yogurt and a combination of vegetables and spices

Pav Bhaji

Mixed vegetables and potatoes with curry sauce. Served with pav (bun) tossed in butter

Sev Poori

Specialty chaat that originated from pune (Maharashtra) looks like canape with crispy fried flour discs topped with flavorful condiments, veggies, herbs and spices

Vada Pav

Vada pav is a vegetarian fast food dish made with deep fried potato dumpling placed inside a bread bun

Borivalli Dahi Aloo Poori

Small fried puff of flat bread filled with yogurt and a combination of vegetables and spices

Tandoori Salmon

Tender pieces of salmon - roasted in a clay oven with aromatic spices

Punjabi Pudina Jhinga

Grilled shrimp loaded with mint and spices served with onion and lemon

Taj Lamb Chops

Lamb chops marinated in plain yogurt with whole spices, grilled to perfection to the indian style

Tandoori Chicken

Tender pieces of chicken red meat - roasted in a clay oven with aromatic spices

Pomplet Whole Fish

Whole fish (pomplet) seasoned with tandoori masala and grilled to perfection in a clay oven

Chicken Haryali Tikka

Classic Indian starter flavoured with fresh green herbs - mint and coriander leaves along with spices

Mumbai Chicken Tikka

Small pieces of white meat baked marinated in Indian spices and yogurt essentially a boneless version of tandoori chicken

Paneer Tikka

Paneer/Indian cottage cheese marinated with spices and yogurt, until it gets tender and moist, flavored for the best taste ever

Chicken Malai Tikka

Boneless chicken kebabs seasoned with spices, cheese and cream

Ginger Mango Chicken

Chicken stewed in an onion and mango-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices

Amritsari Fish

A delicious fried snack made with fish cut and marinated in a thick batter of chilli paste. The various spices along with a hint of red chilli makes this dish super tasty

Salt & Pepper Mushroom Fry

Mushrooms are fried to crispy perfection, beautifully seasoned with simple ingredients and have just the right amount of heat!

Madhurai Pepper Fry

Tender pieces of meat fried with pepper powder and aromatic spices

Chilli Clan

This most popular Indo-Chinese spicy food is marinated with spices, deep-fried and cooked on low heat in exceptional sauce

Bond 777

Your choice of protein marinated with spices and then sautéed in our special 777 sauce

Manchurian Mania

A traditional Chinese food made Indian way with aromatic spices and flavor which makes the best of both worlds and simply yummylicious

Karampodi Chicken

Tender pieces of chicken flavored with Andhra style lentil powder and aromatic spices

65 Suite

Since its introduction in 1965, this unique dish made with ginger, cayenne pepper and lime, has been favorite to many. Your choice of protein fritters fried in spicy batter and then sautéed with our special 65 sauce

Tikka Masala

Slow cooked dish of your favourite protein in a sauce made of tomatoes, onion, spices, fenugreek and heavy cream

Makhani Masala

Makhani masala is a slightly sweet creamy dish of your choice of protein, originating from the Indian subcontinent, in which the gravy is prepared with butter

Chennai Chettinad

Traditional south Indian dish cooked in distinct ingredients with tomato,poppy seeds, cardamom pods, red chillies, and spices with lots of sauce which is a spicy treat

Saag/Palak/Spinach

Gravy sauce cooked with spinach, onions, green chilly paste & garnished with light cream along with your favourite protein

Karahi / Kadai

Flavored slow cooked curry with desired protein in onion, garlic, bell peppers and aromatic spices

Fiery Goan Vindaloo

Vindaloo is a portuguese-influenced goan dish made by cooking meat and potatos with spices and vinegar

Nellore Chepala Pulusu

A village style authentic south Indian delicacy made with fresh fish cooked in tangy tamarind sauce and hot spices

Rogan Josh

Rogan josh or roghan ghost, is an aromatic curry with heady combination of intense spices in a cream tomato sauce

Korma

Cooked in a sauce of green chillies, coconut, poppy seeds, and garlic

Signature- Mango Curry

A delicious curry preparation involving semi ripe mango, aromatic spices and coconut milk

Telangana Gongura Special

Gongura curry is a spicy and slightly sour tasting curry made with any choice of meat, gongura, onions, chilies, spices & herbs

Kerala Moilee

Creamy and rich, mildly spiced fish/ shrimp/ scallops stew made with coconut milk, tomatoes, green chilies and pepper. A traditional Kerala Easter dish...!

Nadan Curry

Kerala style chicken curry brings big South Indian flavours of curry leaves, green chilies, coconut milk and Kerala authentic spices

Punjabi Saag Paneer

Cooked spinach with cubes of fried paneer cheese and spices thickened with cream made in punjabi style

Kashmiri Malai Kofta

Fried vegetable and paneer balls served with delicious creamy sauces with a hint of sweet in a kashmiri style

Navrathan Korma

Rich, creamy, and flavorful dish that literally translates to nine-gem curry

Channa Masala

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic

Shahi Paneer

Rich and velvety smooth gravy, soft cubes of paneer and a tonne of flavors make this dish truly royal

Alleppey Vecetable Curry

Flavored vegetables slow cooked with onion, garlic, bell peppers made in Kerala style

Ennai Kathirikkai Kuzhambu (Vankaya Pulusu)

Small egg plants cooked in a tangy tamarind base makes this kuzhambu tasty. Freshly roasted and ground powder gives a nice flavor to the tamil nadu style kuzhambu variety

Chettinad Veg Korma

Traditionally cooked with South Indian karaikudi masala and spices

Kadai Bhindi Masala

Mix of fried bhindi with onions, chopped tomatoes, capsicum and spices together cooked. The taste is really enticing

Dal Makhani

Stewed black lentils and kidney beans ghee roasted cumin and garlic with a touch of cream

Bendakaya Pulusu (Vendakai Kara Kuzhambu Okra)

Made with okra (bhindi) cooked in a spicy tamarind stew or gravy - a delicious blend of hot, tangy and delicious

Dal Tadka

Loosened yellow lentils cooked with spices, green chili, cumins, curry leaves, garlic and onions

Aloo Gobi Masala

Potato and cauliflower cooked with home made aromatic spices

Bagara Baingan

A thorough going Indian curry made of slit eggplants with ginger, garlic, roasted ground nuts and coriander powder

Hyderbadi Dum Biryani

Traditional biryani from Hyderabad cooked with veggies/chicken/goat slow cooked with basmati rice and flavored in paradise special spices in dum pukht method

Egg Biryani

Eggs sautee in paradise special sauce and layered in paradise masala biryani rice

Chicken 65 Biryani

Boneless chicken 65 pieces sautee with house special sauce and layered in paradise masala biryani rice

Vijayawada Biryani

Juicy chicken pieces sautee with special spices layered in paradise masala biryani rice

Konaseema Biryanis

A mixture of aromatic basmati rice, Indian herbs, and our famous konaseema style spicy masala cooked along with your choice of mixed vegetables or choice of meat or protein

Veg/Egg

Paneer

Chicken Dum

Fish

Shrimp

Family pack - Goat

Family pack - Lamb

Chicken Tikka Pizza

Paneer Tikka Pizza

Cheese Pizza

Crispy Desi Burger

Served with fries. A tender chicken/veggie patty grilled to perfection, stacked over oven-baked burger buns with crispy fresh shredded lettuce, sliced onions, tomato with mayo and delicious paradise special sauces

Chicken Fried Rice

Paneer Gobi Fried Rice

Schezwan Veg Fried Rice

Schezwan Egg Fried Rice

Schezwan Veg Noodles

Schezwan Egg Noodles

Schezwan Shrimp Noodles

Veg Noodles

Chicken Noodles

Chapathi

Pulka

Very thin wheat flour bread

Malabar Parotta

Plain Naan

Butter Naan

Garlic Naan

Bullet Naan

Idly

Steamed rice and ground lentil patties served with varieties of chutneys and sambar

Sambar Idly

Idly dipped in sambar

Sambar Vada

Vada dipped in sambar

South Central Combo

2 idly & 1 vada. Combination of idly and vada servced with varieties of chutneys and sambar

Rava Dosa

Please allow a prep time 20 of minutes. A thin crispy crepe made with instant batter of semolina, cumin, ginger, coriander leaves and green chilies

Plain Dosa

Masala Dosa

Bengaluru Butter Dosa

Mysore Masala Dosa

Onion Masala Dosa

Hot Garlic Masala Dosa

Nellore Karam Masala Dosa

Madhurai Malli Masala Dosa

Pondicherry Cheese Masala Dosa

Chettinad Podi Masala Dosa

Spring Roll Masala Dosa

Paneer Burji Masala Dosa

Chicken Tikka Dosa

Spinach Cheese Masala Dosa

Vijayawada Gongura Masala Dosa

Egg Pepper Dosa

Plain Uthappam

Onion Chilli Uthappam

Mix Veg Uthappam

Poori Bhaji

Traditional Indian fried bread that is delicious to enjoy with a side of potato and onion based bhaji

Punjabi Chole Bhatura

Bhatura is an Indian deep fried bread made with all-purpose flour and served with chickpeas (chole) curry

Mango

Strawberry

Pastachio

Chocolate

Black Forest

Pineapple

Butterscotch

Sambar

Chai

Served hot. Masala chai is the delicious preparation of tea that is made with a combination of milk and spices

Coffee

Served hot. A brewed drink prepared from Indian roasted coffee beans

Thums Up

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